コース詳細
BOKUMO 6-course dinner featuring a stew of New Zealand lamb and Wagyu beef cheek as the main dish. *Special anniversary discounts available.
5000 Yen(税込)
- 6品
- 2～12名
It's been 15 years since we opened in Yabacho.This course features the chef's current signature dishes, who has been in charge of the kitchen since the restaurant's founding.There are two types of appetizers.Today's pasta dish comes with two main meat dishes.And then on to dessert.This special course features an abundance of ingredients sourced from New Zealand.
コースメニュー
【Appetizer 1】
Greek salad & assorted cured ham
【Appetizer 2】
Breaded New Zealand mussels and spiced chive omelet
【Pasta】
Lamb in tomato sauce penne (cream sauce available: please specify when making your reservation)
[Main 1]
New Zealand lamb chop steak
~Made with red wine sauce and spices~
[Main 2]
Wagyu beef cheek stewed in red wine
【Dessert】
Hokey Pokey & Mikawa Mirin Rice Flour Ice Cream
*Special anniversary benefits available
If you are celebrating a special occasion, you can choose one of the following benefits.
- Complimentary serving of New Zealand sparkling wine (tasting size) for a toast for everyone.
- Upgrade your dessert to a "dessert plate with a message."
*Please mention this when making your reservation, not on the day of your visit.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours 30 minutes
- 予約締切
- Until 23:00 the day before your visit
2025/06/10 更新
